Win Grenadian Chocolate, Spices, Jams And Jellies Courtesy Of Grenada Board Of Tourism
The Culinary Guide has teamed up with Grenada Board of Tourism to offer two lucky entrants the chance to win a spicy selection of Grenadian goodies.
The Caribbean island of Grenada is perhaps best known for its glorious sandy beaches fringed with palm trees, its varied wreck and reef diving and its lush tropical rainforests. It is also home to cocoa and nutmeg plantations and farms growing spices and fruits including cloves, cinnamon and guava.
The cocoa beans for The Grenada Chocolate Company benefit from the island’s tropical climate once collected with care are taken to the factory, nestled deep within the lush rainforest. From bean to bar, the luxurious and rich organic dark chocolate - 60% cocoa – is genuinely Grenadian.
The vibrant spice markets of capital St George’s – with its 300-year old fort, beautiful Carenage and bustling marina – showcase the exuberant colours and deep, rich aromas of locally-grown nutmeg, cloves and cinnamon. Chat with the stallholders and enjoy the genuine warmth of an authentic Grenadian welcome, as well as some great tales about how the spices are grown.
Visit the historic plantations peppered across the island’s interior to learn about the traditional processes that transform the growing spices into kitchen staples. Savour the freshest of seafood and juicy citrus fruits aplenty at local eateries – or head to one of the island’s renowned restaurants for the finest cuisine.
To find out more about Grenada visit www.Grenadagrenadines.com. The website includes information on what to do and see on the island and where to stay and dine out.
Each prize consists of:
3 bars of The Grenada Chocolate Company chocolate
I jar guava jam
I jar guava jelly
I bouquet of Grenadian spices: cloves, cinnamon and whole nutmeg
1 gift basket consisting of nutmeg syrup, nutmeg jam and nutmeg jelly
For a chance of winning enter your details below. |