A Pie With A Rare Burns Filling

A Pie With A Rare Burns FillingSimple Simon’s Perfect Pies, Biggar’s renowned pie maker, has created a Haggis Pie to toast the Scottish Bard on January 25th. What better way to enjoy the "Great chieftain of the puddin'-race", than incorporated into one of Bernard Alessi’s Perfect Pies.

The Burns Pie will have a layer of shredded potatoes, topped with coarsely mashed turnip and finally topped with Haggis which has been marinated in Whisky sauce. The Burns Supper is an institution of Scottish life, a night to celebrate the life and genius of the national Bard. Traditionally serving Haggis for dinner, Burn’s suppers can be everything from an informal gathering of friends to a formal dinner full of pomp and circumstance. Whatever the occasion Simple Simon’s pies will offer a unique and satisfying alternative.

Simple Simon’s Perfect Pies are full of healthy wholesome ingredients, and offer a number of organic meat fillings sourced from Blackmount Foods Organic Meats. Simple Simon’s Pies can supply a bespoke service and are happy to fulfill any specific requests put to them. All pies are handcrafted and specially ‘crimped’ which ensures all the ingredients stay inside the pie. Orders are not just local as the pies can be posted anywhere on the UK. Customers need only telephone, e-mail or write to Bernard to have their pies delivered to their door.

For more information and orders visit www.simplesimonspies.co.uk

 

Eating In | Eating Out | Drink | Travel | Sleepover | Books | Promotions | Home
About The Culinary Guide | Terms & Conditions | Privacy Policy