Last Minute Stocking Fillers & Late Night Shenanigans At Harrods
If you’re looking for stylish yet fun stocking fillers with a decadent twist look no further than Harrods food hall. This rage of treats will brighten up the stockings of kids young and old. There are delightfully traditional gingerbread men, women or Christmas trees (pictured here), Carnaby Street lollipops, cookie cutters filled with chocolate and the charmingly titled Teddy With Red Balls! The red balls come separately and are made from delicious milk chocolate. As you’d expect, coming from the Harrods food hall, these Christmas nick nacks taste delicious as well as looking cute.
Over the Christmas period customers will be able to shop from 8am until 11.00pm for all sorts of delicious goodies in its World famous luxury Food Halls. Early risers can pick up the freshest croissants from the Harrods bakery and their morning staples from the grocery, or start the day with a cooked breakfast at the Pizzeria, coffee and pastries at Morellis, or take tea at the coveted new Ladurée Tea Room, Restaurant and Patisserie. As the sun sets, enjoy a glass of wine and choose a few dishes from our eclectic Tapas bar menu on lower ground, or have a freshly baked pizza straight from our wood fired oven for a true slice of Italy.
As part of the new late night shopping and dining concept, Paris’ most celebrated tearoom Ladurée opens at Harrods, offering breakfast, as well its full range of tempting patisserie and famous macaroons. The enchanting ‘salon de the’ is the perfect venue for an intimate tête-à-tête over a glass of champagne, or a gourmet pause whilst shopping. Not limited to fine teas and pastries, Ladurée’s gastronomic menu offers regional French cuisine.
Fans of Ladurée’s internationally renowned Macaroon, now won’t have to go as far to get their hands on this season’s must-have accessory and satisfy their craving for the small, round, crisp melt in your mouth sensations. For the style conscious, each season Ladurée pays tribute to its most famous delicacy and creates a new bespoke flavour.
Prepare to be indulged…
|