Cognac: A Liquid History
Salvatore Calabrese
Cassell Illustrated
 It's called the "noble spirit" and "king of brandies"—and who better to explain why than the world expert on cognac and celebrated bartender Salvatore Calabrese. This royal drink is his obsession, and before you're through with these elegantly illustrated, information-filled pages, it will be yours, too. Calabrese introduces you to the leading families and houses in the business and, decade by decade, gives the fascinating history of cognac (a delicious tale, with a backdrop of sin and seduction). Here, too, are the personal stories of those in the small area in France who produce the golden liquid, a summary of the distillation process from grape to cask to bottle, tasting notes for a selection of the finest vintages, tips of the trade, and handsome photography. An insightful reflection on a very special liquor. 7 1/2 X 10. all in color
Author Biography: Salvatore Calabrese is Bar Manager at the prestigious Lanesborough Hotel in London. Well-known throughout the world as an author, cognac expert, and creator of many unique drinks, he is one of only a few experts on vintage cognac.
Among the many honors he has received are The Campari Bartender of the Year award; the Chevalerie du Verre Galant, the Chevalier l'Ordre des C“teaux de Champagne, and winner of the Lea & Perrins International Healthy Cocktails Competition. He is currently Vice President of the U.K. Bartender's Guild. His books include the bestseller Classic Cocktails, Classic After-Dinner Cocktails, and Classic Summer Cocktails.
Widely considered the finest distilled spirit in the world, Cognac has evolved against a fascinating backdrop of sin and seduction. Politics and intrigue between cognac-producing families has, over the centuries, weaved an intriguing tapestry of controversy. "Cognac: A Liquid History" brings this passionate and intriguing past to the forefront, unfolding, decade by decade, the history, secrets and untold tales surrounding the world's most noble spirit. Seen through the eyes of Salvatore Calabrese, a renowned and respected cognac expert, this book is a personal and insightful perspective on the spirit that earned its image of virility and strength from Napoleon Bonaparte.
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