Unadulterated Real Chocolate
 Forget Cocoa Electric and Choc D’Amour, there’s a new chocolate in town: one that actually exists, tastes scrummy and doesn’t cost £13.
Lindt has unveiled its ‘Mousse au Chocolat’ range, available in milk, hazelnut and dark.
It’s a standard 140g Lindt bar, but instead of being a slab of solid chocolate, inside is a foamy mousse.
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Smokin’ Hot Hampers!
 Inverawe is not only a thirty-five year old family business, but Scotland’s Specialist Smokehouse. You’ll know this by the rather impressive royal crest emblazoned across their mail order packages as they arrive at your door.
Their impressive website covers everything from individual products to baskets and hampers – which range in price from £16.95 to £175.00
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Primula’s latest squeeze
 Soft cheeses are among the most consumed cheese in Europe and Primula, a household name famous for their delightful and tasty cheese range have introduced three new mouth-watering flavours of soft cheese to their deli range designed for more than just boring crackers or crispbreads.
Primula provides a range of products to suit your needs whether you are looking for a quick fix snack on the go, a tasty tea, or are entertaining some friends.
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Afternoon tea at The Goring: A quintessentially British affair
 The concept of afternoon tea conjures up images of country gardens, elegant teapots and powered ladies dressed in their Sunday best.
The Goring in London is offering this quintessentially British experience over the summer, offering city dwellers a slice of the country.
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Spaghetti House Launches Restaurant in Westfield
 Hundreds helped the Spaghetti House celebrate the launch of its new £1 million restaurant in Westfield, Europe’s largest shopping centre, in west London last week.
A new menu accompanied the launch, inspired by Franco Taruschio, the legend who ran the iconic Walnut Tree restaurant and who now runs a cookery school in Marche, Italy.
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Get Fresh For Summer With Wagamama
 Wagamama is one of the few chain eateries that has managed to retain its credibility since launching in the UK 17 years ago, and judging by the reassuring queue at the door on this warm summer night it is still as popular as ever.
The hungry looking punters here tonight are in for a treat because Wagamama have just launched a handful of refreshing new dishes to make up their summer menu.
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Fairfields Farm Crisps
 Without doubt, these crisps make me feel proud to buy British, because while our farmers and independent retailers are delivering produce as fine as this, why would I want to look anywhere else?
Robert and Laura have been potato farmers in Essex for the last nine years. They began to diversify into making crisps when they realised that all the crisps sold in local farm-shops and independent retailers were produced in other parts of the country, and not in East Anglia.
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Food Fit For A King
 Set in the beautiful hills of the Strathearn Valley and only an hour's drive from Scotland's major cities, Knock Castle Hotel and Spa offers an oasis of tranquility.
The Castle serves an array of culinary delights, using the finest local produce with something to suit every palate.
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Cadbury Brunchbreaks
 With a choice of Sunflower seeds or Granola, Cadbury brunchbreaks are a satisfying snack for health conscious chocolate lovers everywhere.
With the volume of health information out there these days, most of us know what we should or shouldn’t be eating. Like the fact that sunflower seeds and oats are both good sources of dietary fibre and are therefore cholesterol-lowering agents.
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